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By realbalanced.com
Meal Prep Cajun Shrimp and Cauliflower Rice
Instructions
Prep:5minCook:20min
This Meal Prep Cajun Shrimp and Cauliflower Rice is delicious, low-carb, keto-friendly, and so easy to make! In just 25 minutes, you can prepare 4 separate meals to be stored and eaten later during busy weekdays.
Updated at: Mon, 24 Feb 2025 03:29:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
16
Low
Glycemic Load
1
Low
Nutrition per serving
Calories195.2 kcal (10%)
Total Fat15.1 g (22%)
Carbs4.9 g (2%)
Sugars0.9 g (1%)
Protein9.8 g (20%)
Sodium351.7 mg (18%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

frozen cauliflower rice
bags
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1 lbraw shrimp
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5gminced garlic
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2 tspsmoked paprika

1 tspitalian seasoning

½ tspgarlic powder

¼ tspground thyme

¼ tspground white pepper
black pepper will also work

¼ tsponion powder

¼ tspsalt

⅛ tspground cayenne pepper
depending on spice preference
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2 Tbspbutter
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¼ cupheavy cream
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4glass storage containers
Instructions
View on realbalanced.com
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Notes
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