By recipecookonline.com
Stuffed Pepper Casserole
Instructions
Prep:20minCook:30min
Welcome to a culinary experience that marries the timeless appeal of stuffed peppers with the convenience of a casserole – presenting the Stuffed Pepper Casserole. This delectable dish takes the cherished flavors of traditional stuffed peppers and transforms them into a hearty, one-pan wonder that is both easy to make and impossible to resist. In this culinary journey, we'll layer seasoned ground meat, vibrant vegetables, and perfectly cooked rice, creating a symphony of tastes and textures. The essence of stuffed peppers, with their comforting blend of savory and aromatic elements, is preserved, yet this casserole streamlines the cooking process, making it an ideal solution for busy weeknights or a crowd-pleasing centerpiece for family gatherings. Picture a medley of colors and flavors coming together in harmony, baked to perfection, and crowned with a golden layer of melted cheese. The Stuffed Pepper Casserole not only promises the familiar and beloved taste of stuffed peppers but also introduces a modern twist that simplifies the preparation without compromising on deliciousness. Whether you're seeking a creative spin on a classic dish or a comforting, no-fuss meal that everyone will love, the Stuffed Pepper Casserole is here to elevate your dining experience. Get ready to embark on a culinary adventure that captures the essence of stuffed peppers in a convenient and mouthwatering casserole form. Let's dive into the recipe and discover how this fusion of flavors and simplicity transforms an iconic dish into a new household favorite. How to cook Stuffed Pepper Casserole Stuffed Pepper Casserole 1 pound 450g ground beef or turkey1 cup cooked rice (white or brown)1 green bell pepper (diced)1 red bell pepper (diced)1 onion (finely chopped)2 cloves garlic (minced)1 can (14 ounces diced tomatoes, undrained)1 can (8 ounces tomato sauce)1 teaspoon dried oregano1 teaspoon dried basil1/2 teaspoon salt1/4 teaspoon black pepper1 cup shredded cheddar cheese (or your preferred cheese) Preheat your oven to 375°F (190°C).In a large skillet over medium heat, cook the ground beef or turkey until browned. Drain any excess fat.Add the diced onions and minced garlic to the skillet. Sauté for 2-3 minutes until the onions are translucent.Stir in the diced bell peppers and cook for an additional 3-4 minutes until they start to soften.Add the cooked rice, diced tomatoes (with their juice), tomato sauce, oregano, basil, salt, and black pepper. Mix well and let it simmer for about 5 minutes, allowing the flavors to meld.Transfer the mixture to a greased 9x13 inch (23x33 cm) baking dish, spreading it evenly.Sprinkle the shredded cheese over the top of the casserole.Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.Remove from the oven and let it rest for a few minutes before serving.Serve your Stuffed Pepper Casserole with a side salad or enjoy it as is! Stuffed Pepper Casserole Nutritional Information (Approximate Values Per Serving): Calories: Around 400-500 kcal Protein: 20-25g Carbohydrates: 30-40g Dietary Fiber: 3-5g Sugars: 5-8g Fat: 20-25g Saturated Fat: 8-10g Cholesterol: 60-80mg Sodium: 800-1000mg These values are based on general ingredient quantities and may vary depending on specific brands or variations in the recipe. Additionally, using leaner meats, whole grain rice, and low-sodium ingredients can contribute to a healthier nutritional profile. For accurate nutritional information, it's advisable to use a nutritional calculator or check the labels on the specific ingredients you use. Adjustments can also be made to suit dietary preferences or restrictions. Benefits of Stuffed Pepper Casserole The Stuffed Pepper Casserole offers several benefits, making it a popular and versatile dish. Here are some of the potential benefits: Convenience: The casserole format simplifies the traditional stuffed pepper recipe, making it easier and quicker to prepare. It eliminates the need for individual stuffing of peppers, streamlining the cooking process. Time-Saving: Compared to traditional stuffed peppers, which require individual preparation and baking, the casserole method reduces overall cooking time, making it a practical option for busy households. Versatility: Stuffed Pepper Casserole recipes can be easily adapted to suit various dietary preferences. You can choose lean meats, incorporate whole grains, or add more vegetables to make it a well-balanced meal. One-Pan Meal: The casserole is typically baked in a single dish, reducing the number of pots and pans used during cooking. This not only simplifies the cleanup process but also allows for easy serving. Balanced Nutrition: With a combination of protein from the meat, carbohydrates from rice, and the nutritional value of vegetables, the Stuffed Pepper Casserole can offer a well-rounded and satisfying meal. Customization: The recipe is highly customizable, allowing you to adjust the ingredients and seasoning according to personal preferences. You can experiment with different cheeses, spices, or add additional vegetables for extra nutrition. Family-Friendly: The comforting flavors of stuffed peppers are maintained in the casserole, making it a family-friendly dish that is likely to appeal to a wide range of tastes, including those of picky eaters. Make-Ahead Option: Stuffed Pepper Casserole can often be prepared in advance, making it an excellent option for meal prepping. You can assemble the casserole ahead of time and refrigerate it until ready to bake. While enjoying the benefits of Stuffed Pepper Casserole, it's important to be mindful of ingredient choices to ensure a balanced and nutritious meal. Adjustments can be made based on dietary preferences, making it a versatile and enjoyable dish for many occasions. Conclusion The Stuffed Pepper Casserole offers a delightful fusion of convenience, versatility, and comforting flavors. This modern twist on the classic stuffed pepper recipe simplifies the cooking process, making it a time-saving and family-friendly option. With the convenience of a one-pan meal and the ability to customize ingredients to suit various preferences, the Stuffed Pepper Casserole stands out as a practical and delicious choice. Whether you appreciate the ease of preparation, the balanced nutrition it provides, or the ability to make-ahead for busy schedules, this casserole is sure to become a household favorite, offering a satisfying and flavorful dining experience.
Updated at: Fri, 22 Nov 2024 11:03:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Nutrition per serving
Calories2031.2 kcal (102%)
Total Fat131.4 g (188%)
Carbs96.8 g (37%)
Sugars19.5 g (22%)
Protein117.1 g (234%)
Sodium3792.6 mg (190%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 poundground beef
or turkey
1 cuprice
cooked, white or brown
1green bell pepper
diced
1red bell pepper
diced
1onion
finely chopped
2cloves garlic
minced
1 x 14 ouncescan diced tomatoes
undrained
1 x 8 ouncescan tomato sauce
1 teaspoondried oregano
1 teaspoondried basil
½ teaspoonsalt
¼ teaspoonblack pepper
1 cupshredded cheddar cheese
or your preferred cheese
Instructions
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