Homemade Cultured Butter

Name: Homemade Cultured Butter
Prep time: 30 min
Total time: 30 min
Cuisine: American, British, French
Ingredients: 2 cups heavy cream (non-ultra-pasteurized*); 2 tablespoons cultured buttermilk (or 1/4 cup plain yogurt with live cultures); 1/4 - 1/2 teaspoon kosher salt (optional)

Instructions

Prep:30min

This 2-ingredient recipe for cultured butter yields a creamy, spreadable butter with a slight tang and savory flavor that's way better than the store-bought version!

Updated at: Wed, 21 May 2025 22:52:21 GMT