Almond-Cranberry Quick Bread

Name: Almond-Cranberry Quick Bread
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 c all-purpose flour; 1 1/4 tsp baking powder; 1/2 tsp salt; 2 large eggs; 1 c sour cream; 3/4 c granulated sugar; 1/2 c canola oil; 1/2 tsp almond extract; 1 c sliced almonds; 1 c cranberries (fresh or frozen) chopped

Instructions

Prep:15minCook:55min

Oh yum! Tender and slightly sweet, we adored this quick bread recipe. It's tart from the cranberries, but a little sweet from the almond extract. The flavor of the almonds is subtle put pairs surprisingly well with the cranberries. Plus, it's so very simple to make. Make it in a large loaf or as mini loaves as Linda suggests....

Updated at: Fri, 15 Oct 2021 12:05:54 GMT