Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories1971.4 kcal (99%)
Total Fat158.8 g (227%)
Carbs18 g (7%)
Sugars1.5 g (2%)
Protein122.2 g (244%)
Sodium1933.3 mg (97%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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