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onceamonthmeals.com
By onceamonthmeals.com

Rosemary Pork Roast with Fall Veggies - Dump and Go Dinner

Instructions
Prep:12minCook:2h 28min
Hankering for a taste of fall? Roast up this juicy pork roast seasoned with thyme, rosemary, garlic and a splash of lemon juice on a bed of tart green apples, sweet butternut squash, and savory red onions.
Updated at: Wed, 02 Jul 2025 02:35:47 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories559.8 kcal (28%)
Total Fat28.7 g (41%)
Carbs24 g (9%)
Sugars11.1 g (12%)
Protein50 g (100%)
Sodium233.5 mg (12%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet

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