By spatuladesserts.com
The BEST Ferrero Rocher cake (VIDEO)
Instructions
Prep:1hCook:30min
This Ferrero Rocher cake is the ultimate celebration cake with moist chocolate hazelnut sponges, silky Nutella mousseline cream (cooked chocolate pastry cream enriched with Nutella and butter) that is very well balanced in sweetness, lots of crunchy hazelnuts, and crushed Ferrero Rocher chocolates.
Updated at: Fri, 22 Nov 2024 08:37:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
63
High
Nutrition per serving
Calories1180.3 kcal (59%)
Total Fat74.8 g (107%)
Carbs116.4 g (45%)
Sugars85.2 g (95%)
Protein18.1 g (36%)
Sodium412.9 mg (21%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
120gAll purpose flour
any low protein content flour eg. pastry flour can work too
50gHazelnut flour
45gCocoa powder
unsweetened, dutch processed
120gGranulated sugar
120gbrown sugar
1 teaspoonbaking soda
1 teaspoonbaking powder
½ teaspoonsalt
70gVegetable oil
2eggs
room temperature
165gMilk
room temperature
120gCoffee
freshly brewed strong coffee, room temperature
750gWhole milk
150ggranulated sugar
120gEgg yolk
2 teaspoonVanilla bean paste
optional
37gCorn starch
37gFlour
75gChocolate
semi-sweet good quality chocolate finely chopped
225gNutella
225gUnsalted butter
soft, room temperature
25gCocoa powder
unsweetened, dutch processed
100ghazelnut
roasted, chopped
16 pieceFerrero Rocher
5 as decoration and 11 crushed in between the cake layers
Instructions
View on spatuladesserts.com
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