Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories366.9 kcal (18%)
Total Fat14.5 g (21%)
Carbs40.9 g (16%)
Sugars4.6 g (5%)
Protein17.2 g (34%)
Sodium1292.1 mg (65%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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