Crock Pot Bolognese Sauce

Name: Crock Pot Bolognese Sauce
Cook time: 6 h 15 min
Total time: 6 h 15 min
Cuisine: American
Ingredients: 4 oz pancetta (chopped (or center cut bacon)); 1 tbsp butter (or olive oil); 1 large white onion (minced); 2 celery stalks (about 3/4 cup, minced); 2 carrots (about 3/4 cup, minced); 2 lb 95% lean ground beef; 1/4 cup white wine; 2 - 28 oz cans crushed tomatoes (I love Tuttorosso); 3 bay leaves; salt and fresh pepper; 1/4 cup chopped fresh parsley; 1/2 cup half & half cream

Instructions

Cook:6h 15min

Slow Cooker Bolognese Sauce is a staple in my home! A slow cooked ragú made with lean ground beef, pancetta, onions, carrots, celery, tomatoes, wine, and cream is one of my favorite Italian sauces.

Updated at: Thu, 21 Nov 2024 12:24:59 GMT