Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per recipe
Calories4646.8 kcal (232%)
Total Fat213.4 g (305%)
Carbs663.3 g (255%)
Sugars447.7 g (497%)
Protein41.2 g (82%)
Sodium1427.7 mg (71%)
Fiber16.1 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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