By HomeCook
Peanut Butter Tray Squares
8 steps
Prep:15minCook:35min
Updated at: Thu, 17 Aug 2023 11:27:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories218.3 kcal (11%)
Total Fat12.9 g (18%)
Carbs22.1 g (9%)
Sugars14.5 g (16%)
Protein4.6 g (9%)
Sodium159 mg (8%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 170 C.Line the bottom of 20 cm*20 cm tin with greaseproof paper
Baking sheet
Parchment paper
OvenPreheatStep 2
cream together the softened butter and peanut butter in a bowl
BowlStep 3
Add sugar and mix
Step 4
beat in the eggs ,vanilla extract
Step 5
Add the flour and mix thoroughly
Step 6
Add the chocolate and fold in
Step 7
Pour into the tin and bake for 30-40 minutes
OvenHeatStep 8
Allow to cool and cut into squares
KnifeNotes
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