Mint Brownie Batter Cookies

Name: Mint Brownie Batter Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup butter, at room temperature; 1 1/4 cups sugar; 3/4 cup brown sugar; 1 oz baking chocolate, melted; 3 large eggs, at room temperature; 2 1/2 cups flour; 1/2 cup cocoa powder; 1 1/4 tsps baking powder; 1 tsp salt; 1 tsp vanilla extract; 1 tsp mint extract (or 2 tsps mint and skip the vanilla if you like your cookies mintier!); 1 cup mini white chocolate chips (plus a few extra to top); 1 or 2 candy canes crushed (optional)

4 steps

Prep:10minCook:15min

Chewy and chocolatey with a hint of mint.

Updated at: Thu, 14 Dec 2023 12:59:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories66.7 kcal (3%)

Total Fat3.2 g (5%)

Carbs9.3 g (4%)

Sugars6 g (7%)

Protein0.9 g (2%)

Sodium41.2 mg (2%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

82 servings

1 cupbutter

at room temperature

1 ¼ cupssugar

¾ cupbrown sugar

1 ozbaking chocolate

melted

3eggs

large, at room temperature

2 ½ cupsflour

½ cupcocoa powder

1.25 tspsbaking powder

1 tspsalt

1 tspvanilla extract

1 tspmint extract

or 2 tsps mint and skip the vanilla if you like your cookies mintier

1 cupmini white chocolate chips

plus a few extra to top

1candy canes

crushed, optional

Instructions

Step 1

Beat the butter, sugar, brown sugar and melted baking chocolate together until smooth. Add the eggs one at a time.

Step 2

Then sift the flour, cocoa powder, baking powder and salt together and add to the wet ingredients. Add the extract of your choice and fold in the white chocolate chips and crushed candy cane.

Step 3

Scoop batter using a small cookie scoop (1 - 1 1/2") onto parchment lined baking sheets 2" apart. Stick a couple of chocolate chips on top.

Step 4