Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories237.6 kcal (12%)
Total Fat12.8 g (18%)
Carbs18.6 g (7%)
Sugars6.5 g (7%)
Protein11.9 g (24%)
Sodium473.8 mg (24%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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