Lemon Mushroom Orzo

Name: Lemon Mushroom Orzo
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 package (16 ounces) orzo pasta; 3 tablespoons olive oil, divided; 3/4 pound sliced fresh mushrooms; 3/4 cup chopped pecans, toasted; 1/2 cup minced fresh parsley; 1 teaspoon grated lemon zest; 3 tablespoons lemon juice; 1 teaspoon salt; 1/2 teaspoon pepper

Instructions

Prep:15minCook:10min

Sometimes I serve this side dish chilled and other times we enjoy it hot. It has a pleasant tinge of lemon and a nice crunch from pecans. —Shelly Nelson, Akeley, Minnesota

Updated at: Thu, 21 Nov 2024 09:02:58 GMT