By cottercrunch.com
Gluten-Free Chocolate Chip Protein Muffins Recipe
Instructions
Prep:10minCook:20min
High protein, gluten free, low sugar, flourless, and delicious, these chocolate chip protein muffins can be made ahead of time for a quick breakfast or on-the-go snack.
Updated at: Mon, 18 Aug 2025 00:39:22 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories242.6 kcal (12%)
Total Fat9.8 g (14%)
Carbs30.6 g (12%)
Sugars13.5 g (15%)
Protein8.3 g (17%)
Sodium278.1 mg (14%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
2 cupsgluten free rolled oats
See notes if using gluten free oat flour
¼ cupvanilla vegan protein
or chocolate, grams will vary depending on the brand of protein powder
2 teaspoonsbaking powder
baking soda
¼ teaspoonsalt
¼ cupnut butter
natural creamy, or seed butter, no stir
½ cupmaple syrup
⅔ cupnon dairy milk
2eggs
room temperature, or egg replacer
1 teaspoonvanilla extract
½ cupdairy free dark chocolate chips
or sugar free chocolate chips
Instructions
View on cottercrunch.com
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