Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories203.9 kcal (10%)
Total Fat0.1 g (0%)
Carbs45.9 g (18%)
Sugars39.4 g (44%)
Protein6.6 g (13%)
Sodium3085.4 mg (154%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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