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By Dinner Then Dessert
Kung Pao Chicken Spaghetti (CPK Copycat)
Instructions
Prep:20minCook:20min
Deliciously spicy and sweet, this Kung Pao Chicken Spaghetti is a fan favorite and all time best seller from California Pizza Kitchen that you can make at home.
Updated at: Thu, 27 Feb 2025 12:38:30 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
65
High
Nutrition per serving
Calories1186.8 kcal (59%)
Total Fat46.6 g (67%)
Carbs129.3 g (50%)
Sugars23.9 g (27%)
Protein60.4 g (121%)
Sodium3786.2 mg (189%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupchicken stock
2 tablespoonscornstarch
¾ cupsoy sauce
½ cupsherry
3 tablespoonschili paste with garlic
¼ cupsugar
2 tablespoonsred wine vinegar
2 tablespoonssesame oil
2egg whites
½ teaspoonsalt
1 lbspaghetti
¼ cupolive oil
1 lbboneless skinless chicken breast
cut in 3/4-inch cubes
10dried red chili peppers
whole, chinese, don’t eat these, they are for color and heat
1 cupunsalted dry roasted peanuts
¼ cupminced garlic
3 cupsscallions
coarsely-chopped, greens and whites
Instructions
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Notes
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Makes leftovers
Sweet
Easy
