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By share.google
Pineapple Pork with Coconut Rice
Instructions
Prep:5minCook:25min
Sticky-sweet pork, juicy pineapple, fresh herbs, jalapeño, and crispy onions all served over a bed of fluffy coconut rice. SO GOOD!
Updated at: Sat, 04 Apr 2026 02:09:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
63
High
Nutrition per serving
Calories758.4 kcal (38%)
Total Fat29.5 g (42%)
Carbs90.3 g (35%)
Sugars9.9 g (11%)
Protein33.7 g (67%)
Sodium768.5 mg (38%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupteriyaki sauce
I like the
1 poundpork tenderloin
thinly sliced, you can buy this pre-cut at a lot of stores, sometimes labeled as “stir fry”
1 cupsfresh pineapple chunks
olive oil
for sautéing
1 x 14 ouncecan full fat coconut milk
1 ½ cupswater
2 cupsjasmine rice
lime zest
cilantro
jalapeño
thinly sliced
onions
crunchy
Instructions
View on share.google
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