Banana Breakfast Cookies with Oatmeal

Name: Banana Breakfast Cookies with Oatmeal
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 1 medium banana; 1 egg; 1/2 tsp vanilla extract; 1 cup rolled oats; 1/2 cup chocolate chips

6 steps

Prep:5minCook:12min

This simply and easy banana breakfast cookies with oatmeal are great for a quick breakfast on the go!

Updated at: Thu, 21 Nov 2024 12:25:54 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories327.4 kcal (16%)

Total Fat12.6 g (18%)

Carbs50.8 g (20%)

Sugars21.4 g (24%)

Protein7.9 g (16%)

Sodium26.6 mg (1%)

Fiber6.2 g (22%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

1banana

medium

1egg

½ tspvanilla extract

1 cuprolled oats

½ cupchocolate chips

Instructions

Step 1

Preheat the oven for 350 degrees Fahrenheit.

Step 2

In a medium sized mixing bowl, mash banana with a fork.

Step 3

Mix in egg, vanilla extract and rolled oats.

Step 4

Fold in chocolate chips.

Step 5

Use 1/4 cup to plop mixture onto cookie sheet lined with parchment paper. Should make about 6 cookies.

Step 6

Bake for 12 minutes and enjoy!

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Notes

3 liked

1 disliked

Delicious

Easy

Go-to

Kid-friendly

Moist

Ashton· last year

they’re not terrible… maybe it just needs longer in the oven. the texture is a little off and 1/2 cup of chocolate chips is way too many.

1 Reply