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Skye
By Skye

Chocolate and Banana Puff Pastry Rolls

6 steps
Prep:5minCook:20min
A simple and delicious dessert that everyone will fall in love with! The best part, it only takes a few ingredients and is super easy to prepare.
Updated at: Thu, 17 Aug 2023 09:01:36 GMT

Nutrition balance score

Unbalanced
Glycemic Index
51
Low
Glycemic Load
20
High

Nutrition per serving

Calories255.9 kcal (13%)
Total Fat10.1 g (14%)
Carbs39.3 g (15%)
Sugars19.4 g (22%)
Protein4.6 g (9%)
Sodium58.4 mg (3%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 425
OvenOvenPreheat
Step 2
Peel and scoop the tops of your bananas.
bananasbananas3
Step 3
Add your chocolate pieces so they fit on top of your banana.
chocolatechocolate
Step 4
Cut your puff pastry sheet into thin slices and use them to wrap your bananas. I used two slices per banana.
puff pastrypuff pastry1 sheet
Step 5
Once wrapped, add to baking sheet. Mix together 1 egg and 1 tsp of water to create your egg wash. Brush tops of puff pastry.
Step 6
Bake at 425 for about 20 minutes or until golden brown. Let cool and enjoy!