German Pasta Salad

Name: German Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: German
Ingredients: 8 ounces fusilli; ½ cup mayo; ½ cup Greek yogurt (at least 2% fat) (or plain yogurt); 1 teaspoon Dijon mustard; 2 teaspoons white wine vinegar; salt and pepper (to taste); 1 cup cubed German Fleischwurst (or pre-cooked ham, can be pork or turkey); ¾ cup frozen peas (thawed); ¾ frozen corn (thawed); ¾ cup cubed pickles; 1 small red bell pepper (diced); parsley or chives (optional) (for garnish)

Instructions

Prep:10minCook:10min

This authentic German pasta salad combines tender pasta, cubed Fleischwurst (German pork sausage), crispy pickles, tasty vegetables, and a creamy and flavorful dressing made of mayonnaise and yogurt. It's a classic dish in Germany that is a staple for barbecues as it goes super well with Bratwürstchen or Frikadellen.

Updated at: Fri, 27 Jun 2025 19:32:10 GMT