Thai Green Curry Meatballs

Name: Thai Green Curry Meatballs
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Thai
Ingredients: 3/4 cup old-fashioned rolled oats (, or breadcrumbs); 1 large egg; 3 Tablespoons milk; 1 pound lean ground turkey (, or ground pork or chicken); 1 1/2 teaspoons freshly grated ginger; 1 1/2 teaspoons Thai green curry pastes; 2 teaspoons fish sauce ((optinal)); 1/2 teaspoon granulated sugar; 1/4 cup fresh cilantro (, chopped); 1/2 teaspoon salt; 1 clove garlic (, finely minced); 2 green onions (, minced); 1 Tablespoon oil (, vegetable or cannola); 17 ounces canned unsweetened coconut milk; 1-3 Tablespoons Thai green curry pastes ((*see note)); 1 teaspoon light brown sugar; 2 cloves garlic (, minced); juice from 2 limes; salt and freshly ground black pepper (, to taste); steamed jasmine rice (, brown rice, white rice, basmati rice); fresh cilantro (, chopped); lime wedges

Instructions

Prep:20minCook:15min

These simple and easy Thai Green Curry Meatballs are busting with flavor and completely addicting. It's an added bonus that they're healthy, and made with fresh ingredients.

Updated at: Wed, 07 Dec 2022 02:53:01 GMT