Slow Cook Thai Beef Curry

Name: Slow Cook Thai Beef Curry
Cook time: 9 min
Total time: 9 min
Cuisine: Thai
Ingredients: 1kg beef chuck steak; 1 tbsp cooking oil; ½ cup unsalted beef stock; ¼ cup Thai red curry paste; 2 tbsp fish sauce; 1 tbsp light brown sugar; 1 large yellow onion (sliced); ¾ cup full fat coconut milk (well-shaken); 225g green beans (cut into halves); ½ cup loosely packed coriander leaves; 3 tbsp lime juice

Instructions

Cook:9min

Fall-apart tender beef in rich Thai curry flavours. Our Slow Cooker Thai Beef Curry is a must-have easy, hearty winter meals! Recipe by Asian Inspirations.

Updated at: Sat, 01 Nov 2025 09:16:57 GMT