Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
9
Low
Nutrition per serving
Calories265.4 kcal (13%)
Total Fat21.8 g (31%)
Carbs18 g (7%)
Sugars15.1 g (17%)
Protein2.1 g (4%)
Sodium100.4 mg (5%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on tiaskitchen.com
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