By chelseasmessyapron.com
Mexican Street Corn Tacos
Instructions
Prep:20minCook:10min
Easy chicken tacos with a delicious corn and avocado topping!
Updated at: Fri, 22 Nov 2024 02:05:09 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
33
High
Nutrition per serving
Calories778 kcal (39%)
Total Fat34.9 g (50%)
Carbs82.6 g (32%)
Sugars8.5 g (9%)
Protein37 g (74%)
Sodium389.5 mg (19%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 poundsboneless skinless chicken breasts
¼ cupolive oil
¼ cuplime juice
freshly squeezed
1 teaspoonlime zest
2 teaspoonsminced garlic
2 teaspoonsground cumin
½ teaspoonpaprika
1 ¼ teaspoonchili powder
salt
pepper
1 x 15 ozfire-roasted corn
can, OR 2 large cobs of corn, 1-3/4 cup corn
1avocado
large, diced
½ cupgreen onions
thinly sliced, 3 green onions
⅓ cupcilantro
finely chopped
1 tablespoonjalapeno
finely chopped
12Tortillas
small, street-sized, flour or corn
Cotija
Optional, or Queso Fresco Cheese
black beans
lime wedges
juice
cilantro
½ cupmayo
full fat, regular
3 tablespoonslime juice
freshly squeezed
⅛ teaspoonground cumin
¼ teaspoonpaprika
½ teaspoonchili powder
1 teaspoonsriracha
Instructions
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