Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories377.4 kcal (19%)
Total Fat24.3 g (35%)
Carbs33.4 g (13%)
Sugars9.3 g (10%)
Protein8.2 g (16%)
Sodium1158.3 mg (58%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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