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By laylita.com
Colada Morada {Ecuadorian spiced berry drink}
Instructions
Prep:30minCook:1h 30min
Colada morada or spiced purple corn fruit drink is a traditional Ecuadorian drink made with fruits, spices, and purple corn flour. Colada morada is prepared for the Day of the Deceased celebrations in Ecuador.
Updated at: Wed, 15 May 2024 04:58:48 GMT
Nutrition balance score
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Ingredients
10 servings
![1 cup purple or black corn flour (can use corn starch –aka maicena – as a replacement)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1725961831/custom_upload/b9f5c4f7b6db8d0385de3557ac1f686c.jpg)
1 cuppurple corn flour
or black, can use corn starch aka - as a replacement
![14 oz naranjilla or lulo pulp (thawed if frozen – use passion fruit or pineapple juice if you can’t find naranjilla juice)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312235/custom_upload/c08ae4ee3ab529b2387e6d7813c690dc.jpg)
14 oznaranjilla pulp
or lulo, thawed if frozen, use passion fruit or pineapple juice if you can’t find naranjilla juice
![2 cups blackberries (frozen or fresh)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764838/graph/fooddb/a8a8088e2ebfd50e3d18cf949a545142.jpg)
2 cupsblackberries frozen
or fresh
![2 cups blueberries (frozen or fresh)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1580310567/custom_upload/4fb0a38007d4c40162fbeda4cfad460b.jpg)
2 cupsblueberries frozen
or fresh
![2 cups strawberries (sliced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764614/graph/fooddb/7ddc22efcabe7a16465ddbaa3aba7b88.jpg)
2 cupsstrawberries
sliced
![1 pineapple (peels and core + 2 cups finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764537/graph/fooddb/7488d6de4ab848779cdc3e1b14fa3d77.jpg)
1pineapple
peels and core + 2 cups finely diced
![1 ishpingo (Cinnamon flower - omit if you can’t find any)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1725961669/custom_upload/4096df6afaa0ad0e2ce343f05e3178cb.jpg)
1ishpingo
Cinnamon flower, omit if you can’t find any
![5-6 cinnamon sticks](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764778/graph/fooddb/eda8c1298c77c2efcfd6af1f4c6c7378.jpg)
5cinnamon sticks
![4-5 whole cloves](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764719/graph/fooddb/d60c04dd1d8de1ef24c592dc09a479ec.jpg)
4whole cloves
![4-5 all spice berries](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764510/graph/fooddb/fdb5c5166b5e915cb3e2c986e93cff9d.jpg)
4all spice berries
![1 star anise](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981247/custom_upload/159cc1aa05bcbfdd5124a5f15c1dea79.jpg)
1star anise
![12-14 oz panela or brown sugar (adjust to your taste)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1584101346/custom_upload/8163dd803511089f4cfd7f2e46eace06.jpg)
12 ozpanela sugar
or brown, adjust to your taste
![A few lemon verbena leaves (fresh or dry)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1575006525/custom_upload/6c3c8d25128df6f8d3e20979576ef17b.jpg)
3 leaveslemon verbena
fresh or dry
![A few lemongrass leaves (fresh or dry)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110500/custom_upload/10c8ee5438fc9580de4d9b5da9a3e5df.jpg)
3 leaveslemongrass
fresh or dry
![2 pieces orange peel](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312276/custom_upload/f6bdd6367216d3c885cd0629422311a3.jpg)
2 piecesorange peel
![Additional aromatic herbs: arrayan (ataco (purple amaranth), orange leaves)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764469/graph/fooddb/9aacf867d8a49791523e853f25e8b0e1.jpg)
arrayan
Additional aromatic herbs, ataco, purple amaranth, orange leaves
![12 cups water ((8 cups for the pineapple skins + spices part, and the remaining 4 cups for the berry mix))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764503/graph/fooddb/948118c5009748cca5f232ad8df3b3a5.jpg)
12 cupswater
8 cups for the pineapple skins + spices part, and the remaining 4 cups for the berry mix
![Additional fruits that can be added: babaco, peaches, apples, pears, ciruelas](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312229/custom_upload/e0d3cd4f659eaaf44adb2f8a217d1958.jpg)
peaches
additional fruits that can be added, babaco, ciruelas
![Additional fruits that can be added: babaco, peaches, apples, pears, ciruelas](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312246/custom_upload/1a20271fb90ae16522d1b51d9143d72f.jpg)
apples
![Additional fruits that can be added: babaco, peaches, apples, pears, ciruelas](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764779/graph/fooddb/2228beb61e71b920ceacb16df5c98fba.jpg)
pears
Instructions
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