Easter Sugar Cookies

Name: Easter Sugar Cookies
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Cuisine: American
Ingredients: 3 1/2 Cup Gluten Free 1-to-1 Flour Blend (sifted (I use Bob's Red Mill)); 1 teaspoon Baking Powder; 1/2 teaspoon Salt; 1/2 Cup Vegan Butter (room temperature); 1/2 Cup Shortening; 2 Cup Sugar; 2 Eggs; 2 teaspoon Vanilla; 1 Tablespoon Non Dairy Milk; 4 Cup Powdered Sugar (sifted); 2 Egg Whites (or 5 Tbsp Meringue Powder); 1/2 Cup Water (may need more depending on how thick you want your icing); 1 teaspoon Vanilla; Gel Food Coloring

Instructions

Prep:10minCook:13min

These perfect Easter sugar cookies stay soft in the center and are sturdy enough for decorating. Cute little bunnies and Easter eggs are perfect for the holiday!

Updated at: Sun, 07 Jun 2026 02:34:17 GMT