20 Minute Steak Fajitas

Name: 20 Minute Steak Fajitas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Mexican
Ingredients: 2 teaspoons ground cumin; 2 teaspoons chili powder; 1 teaspoon onion powder; 1 teaspoon salt; 1 teaspoon crushed red pepper flakes; 1 1/2 pounds flank steak (thinly sliced against the grain); 2 tablespoons olive oil; 3 medium multi-color bell peppers (sliced); 1 medium red onion (sliced); 8 ounces sliced mushrooms; 2 cloves minced garlic; 1 tablespoon Worcestershire sauce; 1/4 cup lime juice (about 2 limes); 10 (6-inch) flour tortillas (for serving)

Instructions

Prep:5minCook:15min

These easy fajitas are made with juicy flank steak and homemade seasoning, all ready in 20 minutes. One bite, and you’ll wonder why you don’t make steak fajitas every night!

Updated at: Tue, 30 Sep 2025 19:27:11 GMT