Steak Fajitas

Name: Steak Fajitas
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Mexican
Ingredients: 1 pound flank steak or skirt steak; 1 onion (thinly sliced); 3 bell peppers (thinly sliced); 1 tablespoon extra-virgin olive oil; ⅓ cup lime juice (from about 3 limes); ¼ cup extra-virgin olive oil; 4 garlic cloves (minced); 1 teaspoon ground cumin; 1 teaspoon kosher salt; ½ teaspoon chili powder; ½ teaspoon freshly ground black pepper; pinch cayenne pepper; tortillas; sour cream; guacamole; pico de gallo; chopped fresh cilantro

Instructions

Prep:20minCook:30min

This sizzling steak fajitas recipe (with the best marinade) always hits the spot for an easy, delicious, and exciting dinner! Watch the video below to see how this comes together.

Updated at: Fri, 22 Nov 2024 11:34:23 GMT