Steak Fajitas

Name: Steak Fajitas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American, Mexican
Ingredients: 1 pound flank steak; 1 1/2 cups homemade fajita marinade; 1 large red bell pepper (cut into strips); 1 large green bell pepper (cut into strips); 1/2 large red onion (cut into strips); 2 Tablespoons olive oil; 6 corn tortillas (or flour, taco size)

Instructions

Prep:15minCook:10min

Steak fajitas are a staple Tex-Mex meal served taco style with thinly sliced steak strips loaded with tender-crisp veggies that are stuffed inside an ever-inviting corn tortilla.

Updated at: Fri, 15 Nov 2024 20:40:49 GMT