Zucchini Salsa — Nikki Dinki Cooking

Name: Zucchini Salsa — Nikki Dinki Cooking
Cuisine: Asian, Mexican, Latin American, American
Ingredients: 2 medium vine-ripened tomatoes, chopped (about 1 cup); ½ medium zucchini, chopped (about 1 cup); ¼ red onion, finely chopped (about ¼ cup); ¼ cup finely chopped fresh cilantro; ¼ cup finely chopped fresh mint; Juice of 1 lime; 1 tablespoon minced pickled jalapeños (about 3 slices); ¾ teaspoons kosher salt; 1 clove garlic, minced

Instructions

    Recently I was honored to appear on the Food Network television show The Kitchen.   The show includes five amazing co-hosts who introduce viewers to a bunch of awesome recipes, cocktails, and crafts.       &

Updated at: Sun, 07 Jun 2026 07:19:05 GMT