Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories1071 kcal (54%)
Total Fat45.8 g (65%)
Carbs132.3 g (51%)
Sugars13.4 g (15%)
Protein38.8 g (78%)
Sodium4891.1 mg (245%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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