Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories1204.2 kcal (60%)
Total Fat54.5 g (78%)
Carbs136.9 g (53%)
Sugars15.9 g (18%)
Protein46.4 g (93%)
Sodium4599.9 mg (230%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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