By BBC Good Food
Buttermilk fried chicken
Instructions
Prep:30minCook:40min
Follow this step-by-step recipe for foolproof fried chicken - dip in buttermilk batter for a golden, seasoned crust and sweet, tender chicken
Updated at: Fri, 20 Mar 2026 00:26:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories1970.9 kcal (99%)
Total Fat184.5 g (264%)
Carbs34.8 g (13%)
Sugars2.8 g (3%)
Protein45.7 g (91%)
Sodium1699.8 mg (85%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
10chicken pieces
on the bone, skin on, use a mixture of thighs and drumsticks
300mlbuttermilk
1egg
large
1 litresgroundnut oil
corn on the cob
grilled, to serve, optional
fries
skinny, to serve, optional
coleslaw
to serve, optional
2lemons
zest
1 tspthyme
chopped
1 tsppaprika
1 tsponion salt
1 tspgarlic granules
1 tspflaky sea salt
225gplain flour
2 ½ Tbspcornflour
2 ¼ tspgarlic granules
2 ¼ tspsalt
2 ¼ tspchilli powder
Instructions
View on BBC Good Food
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