Campfire Queso

Name: Campfire Queso
Prep time: 5 min
Total time: 5 min
Cuisine: Mexican, Latin American, American
Ingredients: 1/2 lb. hot Italian sausage; 1/2 c. beer (such as pale ale); 16 oz. Velveeta, cut into 1" cubes; 2 c. shredded pepper jack; 1/2 (10-oz.) can Rotel tomatoes; Freshly chopped cilantro, for serving; Sliced jalapeño, for serving; Tortilla chips, for serving