Nutrition balance score
Good
Glycemic Index
64
Moderate
Nutrition per recipe
Calories1305.1 kcal (65%)
Total Fat46.9 g (67%)
Carbs201 g (77%)
Sugars12.3 g (14%)
Protein23 g (46%)
Sodium832 mg (42%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Instructions
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