
By number-2-pencil.com
Instant Pot Pressure Cooker Chicken Enchiladas
Instructions
Prep:20minCook:20min
Updated at: Wed, 12 Mar 2025 14:32:32 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories360.4 kcal (18%)
Total Fat16.5 g (24%)
Carbs27.2 g (10%)
Sugars3.1 g (3%)
Protein25.9 g (52%)
Sodium657.4 mg (33%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 tablespoonvegetable oil
plus additional for toasting tortillas

1 cuponion
finely diced

4cloves garlic
minced

1jalapeno
seeds removed, minced

1 cuplow-sodium chicken broth

2 x 8 ozcans of tomato sauce
good quality

2 tablespoonschili powder

1 tablespoonsugar

1 teaspooncumin

1 teaspoonkosher salt

4 turnspepper
freshly ground

1.5 poundsboneless skinless chicken breasts

2 tablespoonsfresh cilantro
chopped, plus more for garnish

12corn tortillas

8 ozsharp cheddar cheese
shredded

8 ozmonterey jack cheese
shredded

sour cream
for serving
Instructions
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Notes
9 liked
1 disliked
Delicious
Go-to
Kid-friendly
Easy
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