Blueberry Pavlova

Name: Blueberry Pavlova
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Cuisine: British
Ingredients: 4 medium egg whites; 260 g caster sugar; 1 tsp pure vanilla extract or 1/4 tsp of vanilla paste (optional); 1 tsp lemon Juice (apple vinegar, or cream of tartar); 1 tsp cornflour (cornstarch) (US - cornstarch); 250 ml whipping cream (heavy cream); 250 g fresh or frozen blueberries (fresh or frozen)

Instructions

Prep:20minCook:1h 30min

This blueberry pavlova, in my opinion, is the perfect indulgent dessert to finish any meal. A crispy outer shell and a fluffy marshmallow centre, topped with pillows of whipped cream and fresh blueberries.

Updated at: Wed, 17 Sep 2025 11:16:20 GMT