
By taste.com.au
Slow-cooker osso bucco with gremolata
Instructions
Prep:20minCook:6h 20min
Pop a few ingredients in your slow cooker and come back later to a no-fuss osso bucco meal. Easy!
Updated at: Tue, 13 Jun 2023 08:31:55 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
10
Low
Nutrition per serving
Calories438.8 kcal (22%)
Total Fat14.1 g (20%)
Carbs22.9 g (9%)
Sugars11.8 g (13%)
Protein49.5 g (99%)
Sodium769.2 mg (38%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

40mlplain flour

1.2kgveal osso bucco

18.2 gmolive oil

1brown onion
medium, chopped

2carrots
medium, peeled, chopped

4celery stalks
chopped

4garlic cloves
finely chopped

123.75 gmred wine

2 x 400gcanned chopped tomatoes
polpa, finely, organic

69.38 gmtomato paste

127.5 gmbeef stock

4 sprigsfresh thyme

salt
to season

82.5mlfresh flat-leaf parsley leaves
chopped

2 tsplemon rind
finely grated

1garlic clove
crushed
Instructions
View on taste.com.au
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Notes
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