Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories334.6 kcal (17%)
Total Fat0.5 g (1%)
Carbs73.9 g (28%)
Sugars7.5 g (8%)
Protein8.3 g (17%)
Sodium435.6 mg (22%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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