Apricot Streusel Tart

Name: Apricot Streusel Tart
Prep time: 16 min
Cook time: 38 min
Total time: 54 min
Cuisine: British
Ingredients: 250 g plain or all-purpose flour; 100 g butter; 100 g icing or powdered sugar (plus for dusting); 1 pinch fine sea salt; 2 medium eggs; 500 g fresh apricots; 100 g plain or all-purpose flour; 100 g butter (cold); 125 g soft brown sugar; 1 tsp ground cinnamon (optional); 50 g whole oats (optional)

Instructions

Prep:16minCook:38min

Apricot streusel tart makes a simple but delicious treat during the apricot season. I love the cinnamon, streusel that tops this apricot filled sweet pastry tart.

Updated at: Tue, 15 Mar 2022 14:26:17 GMT