Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories375.5 kcal (19%)
Total Fat19.8 g (28%)
Carbs24.9 g (10%)
Sugars2.3 g (3%)
Protein22.6 g (45%)
Sodium928.3 mg (46%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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