Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories680.7 kcal (34%)
Total Fat19.7 g (28%)
Carbs55.9 g (21%)
Sugars7.9 g (9%)
Protein70.8 g (142%)
Sodium2398.7 mg (120%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
당면을 불려줍니다
Step 2
양념을 만들어서 고기에 재워줍니다
Step 3
고기를 먼저볶습니다
Step 4
당면을 넣어주세요
Step 5
야채들을 넣고 같이 끓여주세요
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