By tasteofhome.com
Hearty Hash Brown Soup
Instructions
Prep:10minCook:30min
Once they take a spoonful of this soup chock-full of potatoes and ham, folks will think you fussed. Since it uses frozen hash browns, it's really simple and fast to make.—Frances Rector, Vinton, Iowa
Updated at: Sun, 21 Jul 2024 22:25:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories228.7 kcal (11%)
Total Fat11.9 g (17%)
Carbs19.3 g (7%)
Sugars4.2 g (5%)
Protein10.9 g (22%)
Sodium1275.4 mg (64%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 x 30 ouncesfrozen shredded hash brown potatoes
package
4 cupswater
1onion
large, chopped
2celery ribs
sliced
4 teaspoonschicken bouillon granules
½ teaspooncelery seed
¼ teaspoonpepper
4 x 10 ouncescondensed cream of chicken soup
cans, undiluted
4 cups2% milk
2 cupsfully cooked ham
cubed
1 tablespoondried parsley flakes
1 ½ teaspoonsgarlic salt
8bacon strips
cooked and crumbled
Instructions
View on tasteofhome.com
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Notes
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