Cebollitas Asadas (Mexican Grilled Green Onions)

Name: Cebollitas Asadas (Mexican Grilled Green Onions)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Mexican
Ingredients: 4 bunches Cebollita onions (or Cambray onions (there's 3-4 per bunch)); 2 tbsp olive oil; 1 tsp garlic powder; 1 tsp salt; ½ tsp pepper; 2 tbsp Maggi Jugo (or soy sauce); 1 tbsp chili seasoning blend; 2 limes (cut into wedges)

Instructions

Prep:5minCook:15min

Cebollitas asadas are tender, lightly charred green onions commonly served with carne asada and other grilled meats. The bulbs become soft and slightly sweet while the tops pick up a mild smoky flavor. This simple side dish comes together quickly and pairs well with tacos, fajitas, or any cookout meal.

Updated at: Sat, 20 Jun 2026 15:57:03 GMT