Harissa Baked Salmon

Name: Harissa Baked Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 teaspoon vegetable oil; 1 pound wild salmon fillet; salt and pepper to taste; 4 thin slices lemon; 2 thin slices sweet onion, separated into rings; 0.33333334326744 cup mayonnaise; 1 teaspoon lemon juice; 1 teaspoon harissa; 0.25 teaspoon smoked paprika; 1 tablespoon orange juice; 1 tablespoon white wine

Instructions

Prep:15minCook:15min

In this baked harissa salmon dish, a wild salmon fillet is topped with a creamy paste flavored with harissa and smoky paprika for a fiery fish dinner.

Updated at: Mon, 25 Nov 2024 08:35:02 GMT