Caribbean Spicy Shrimp And Cauliflower Rice

Name: Caribbean Spicy Shrimp And Cauliflower Rice
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American, Latin American, Caribbean
Ingredients: 1 medium head of cauliflower (, cut into florets); 5 slices pineapple; 2 roasted red peppers (, chopped); 2 tbsp chopped cilantro; 1 lb jumbo shrimp (, tails on); 4 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper; 2 tbsp El Yucateco Caribbean Habanero Sauce; 1 tbsp cilantro; 2 tsp lime juice; 1/4 cup pineapple juice; lime wedges and chopped cilantro for serving; El Yucateco Caribbean Habanero Sauce for serving; melted coconut oil for brushing the pineapple slices and cooking the cauliflower rice

Instructions

Prep:20minCook:20min

This Caribbean Spicy Shrimp and Cauliflower Rice is light, flavorful and very easy to make. Perfect for a summer lunch or dinner. It also is low calorie and gluten free.

Updated at: Fri, 21 Aug 2026 04:29:16 GMT