Angel Food Cake With Fresh Milled Flour

Name: Angel Food Cake With Fresh Milled Flour
Prep time: 30 min
Cook time: 55 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1&1/8 cup fresh milled flour 135g (I recommend soft white, Einkorn, Barley, or Spelt for this.); 1&3/4 cup sugar 350g (Divided); 2 cups egg whites 480g (from about 15 eggs); 1/2 tsp salt; 1&1/2 tsp cream of tartar; 1&1/2 tsp vanilla extract; 1 tsp almond extract; 1/2 cup softened salted butter 113g; 1&3/4 cup sifted powdered sugar 150g; *Optional - 1 egg yolk (This is what makes the frosting "rich" *See blog post for alternative frosting options.); 1/2 tsp almond extract; Up to 4 tsp whole milk to thin to desired consistency 0-20g

Instructions

Prep:30minCook:55min

Angel food cake made with fresh milled flour may sound like an intimidating task, but I promise this recipe is amazing. So, angel food cake is a special dessert for our family, it was a childhood favorite of my husband, and now my children. This recipe is a beloved recipe of Grandma. For years, I said I would not be able to create this wonderful treat, but finally with grandma's guidance and help, I am able to share this amazing FMF Angel Food Cake Recipe with you!

Updated at: Tue, 26 May 2026 00:31:50 GMT