Pressure Cooker Dae Ji Bulgogi Korean Spicy Pork

Name: Pressure Cooker Dae Ji Bulgogi Korean Spicy Pork
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Korean
Ingredients: 1 lb Boneless Pork Shoulder (cut into short 1/4-1/2 inch slices); 1 Onion (sliced thin); 1 tablespoon Minced Ginger; 1 tablespoon Minced Garlic; 1 tablespoon Soy Sauce; 1 tablespoon rice wine; 1 tablespoon Sesame Oil; 2 packets Splenda; 2 tablespoons gochujang; 1/4-1 teaspoon Gochugaru; 1/4 cup Water; 1 Sliced Onions; 1 tablespoon Sesame Seeds; 1/4 cup Chopped Green Scallions

Instructions

Prep:10minCook:30min

Savory dae ji bulgogi cooks up flavorful and tender from your Instant Pot or Pressure cooker for a great low carb keto spicy pork dinner. Wrap up the meat in lettuce leaves and enjoy the crunchy, spicy goodness.

Updated at: Wed, 17 Dec 2025 23:42:20 GMT