Stuffed Peppers

Name: Stuffed Peppers
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 4 red bell peppers; Extra-virgin olive oil (for drizzling); 1½ cups white cheddar cheese; Avocado slices or guacamole (for serving); Lime wedges (for serving); Sea salt; Freshly ground black pepper; 1 tablespoon extra-virgin olive oil; 2 garlic cloves (grated); 2 jalapeños (diced, more for topping, if desired); 2 scallions (chopped); 1 teaspoon lime zest; 1½ tablespoons lime juice; 1 teaspoon cumin; 1 teaspoon coriander; 1 teaspoon cayenne; 1 teaspoon sea salt; ½ cup finely chopped cilantro; 3 cups cooked white jasmine rice; 1½ cups cooked black beans (drained and rinsed); 1½ cups corn kernels

Instructions

Prep:20minCook:20min

This easy stuffed peppers recipe is fresh, healthy, and delicious! Top the peppers with cheese, or skip it, and serve them with guacamole or chipotle sauce for a vegan variation.

Updated at: Fri, 22 Nov 2024 03:37:34 GMT